WE OFFER LOAVES OF SHE WOLF BREAD FOR SALE
MONDAY-FRIDAY, BEGINNING AT 5:00PM
& SATURDAY-SUNDAY BEGINNING AT 12:30PM.
AVAILABLE WHILE SUPPLIES LAST.
MARCH 27, 2024
Reservations available via Resy, and we always welcome walk-ins. For groups larger than 4 guests, please reach out to us directly at hello@romansnyc.com.
FIRST
OLIVES
$9
ARANCINI
$16
ANTIPASTI PLATE
$22
FAVA BEAN PUREE
$18
LETTUCES, FENNEL, ALMONDS AND PARMIGIANO
$23
SQUACQUERONE CHEESE, CARROTS AND PISTACHIOS
$23
SECOND
MEZZE RIGATONI, WHITE BEANS AND NETTLE PESTO
$27
LINGUINE, BACCALA, CHILE AND OREGANO
$27
FUSILLI, GUANCIALE, KALE, TOMATO AND PECORINO
$28
THIRD
SKATE, CHICKPEAS, SMOKED POTATOES AND CAPERS
$38
CHICKEN DIAVOLO WITH BROCCOLINI
$46
FLANK STEAK, POLENTA, FENNEL AND OLIVE SALSA
$44
DESSERT
PECORINO ROMAGNOLA, WALNUTS AND HONEY
$13
PANNA COTTA WITH MEYER LEMON PRESERVES
$12
OLIVE OIL CAKE, ORANGE MARMALADE AND CREME FRAICHE
$15
MINT STRACCIATELLA ICE CREAM
$9
CHOCOLATE SORBETTO
$9
AFFOGATO
$12
WE OFFER LOAVES OF SHE WOLF BREAD FOR SALE
MONDAY-FRIDAY, BEGINNING AT 5:00PM
& SATURDAY-SUNDAY BEGINNING AT 12:30PM.
AVAILABLE WHILE SUPPLIES LAST.
MARCH 24, 2024
SATURDAY & SUNDAY 11AM-3PM
Reservations available via Resy, and we always welcome walk-ins. For groups larger than 4 guests, please reach out to us directly at hello@romansnyc.com.
LUNCH
OLIVES
$9
GNOCCO FRITTO WITH SALUMI
$21
FAVA BEAN PUREE
$18
LETTUCES, ANCHOVY, PARMIGIANO AND CROUTONS
$18
MACKEREL CONSERVA WITH CRUDITES
$19
BRAISED KALE, TOMATO, CALABRIAN CHILE, PARMIGIANO AND BREADCRUMBS
$16
ORECCHIETTE, ANCHOVY, BROCCOLI RABE AND TOMATO
$22
TAGLIATELLE, SMOKED MUSHROOMS AND SPINACH
$23
PORK COPPA, FARROTTO, GREEN GARLIC AND CARROTS
$24
CHEESE AND DESSERT
PECORINO ROMAGNOLA, WALNUTS AND HONEY
$13
OLIVE OIL CAKE, ORANGE MARMALADE AND CREME FRAICHE
$15
PANNA COTTA WITH MEYER LEMON PRESERVES
$12
CHOCOLATE SORBETTO
$9
AFFOGATO
$12
LAST UPDATED ON DECEMBER 28, 2023
SPARKLING
BURGERHOF MESSNER ‘INSEKT’
SOLARIS | ALTO ADIGE 2020
$96
ANTICA FRATTA FRANCIACORTA BRUT
CHARDONNAY, PINOT NOIR | LOMBARDIA NV
$96
PODERE SOTTOILNOCE ‘VALTIBERIA’
TREBBIANO DI SPAGNA & MODENESE | EMILIA-ROMAGNA 2022
$88
ZANOTTO ‘FROTTOLA’
GLERA | VENETO NV
$60
MUNI DI DANIELE PICCININ 'ARIONE'
DURELLA | VENETO 2018
$95
TANCA NICA 'GHRIBI'
ZIBBIBO | PANTELLERIA 2022
$155
LELARGE-PUGEOT 'LUNA VOL.2' CHAMPAGNE
CHARDONNAY, PINOT NOIR | FRANCE 2015
$298
KOI ‘VISIO’
LAMBRUSCO SORBARA AND MAESTRI, TREBBIANO | EMILIA-ROMAGNA 2021
$90
CA DE NOCI 'TRE DAME'
TERMANIRA, SGAVETTA | EMILIA-ROMAGNA 2021
$70
MONTESISSA 'ROSISSIMA'
BARBERA, BONARDA | EMILIA-ROMAGNA 2021
$64
SILVIO MESSANA 'GHAZII'
SANGIOVESE | TOSCANA 2021
$72
PODERE SOTTOILNOCE ‘SALDALAMA’
LAMBRUSCO BLEND | EMILIA-ROMAGNA 2021
$74
TERREVIVE 'STIOLOROSSO'
LAMBRUSCO DI SORBARA | EMILIA-ROMAGNA 2021
$90
WHITE
BURGERHOF MESSNER ‘ACKERLEN’
SOLARIS, MUSCARIS | ALTO ADIGE 2019
$96
MARCO SARA 'MONTE DELLA GUARDA'
TOCAI FRIULANO, PICOLIT | FRIULI 2019
$104
LA GUGLIA
GARGANEGA | VENETO 2021
$85
DIEGO CONTERNO
LANGHE NASCETTA | PIEMONTE 2022
$68
CIECK
ERBALUCE DI CALUSO | PIEMONTE 2022
$62
GIRO DI VITE 'ELIANTA'
MALVASIA MOSCATA | PIEMONTE 2021
$70
CASALE ‘BIO’
TREBBIANO, MALVASIA DI CHIANTI | TOSCANA 2021
$98
MORETTI OMERO
GRECHETTO | UMBRIA 2020
$64
MONTE DI GRAZIA
GINESTRA, BIANCATENERA, PEPELLA | CAMPANIA 2019
$62
GISMONDI 'FONTANA'
FALANGHINA | CAMPANIA 2019
$58
PUSOLE
VERMENTINO DI SARDEGNA | SARDEGNA 2021
$58
ARIANNA OCCHIPINTI 'SP68 BIANCO'
MUSCAT D'ALEXANDRIA, ALBANELLO | SICILIA 2022
$90
SALVATORE MARINO ‘TURI’
CATARATTO | SICILIA 2022
$68
EDUARDO TORRES ACOSTA ‘VERSANTE NORD’
FIELD BLEND | SICILIA 2022
$98
ARIANNA OCCHIPINTI ‘VINO DI CONTRADA SM’
GRILLO | SICILIA 2021
$190
SKIN CONTACT WHITE
FORADORI 'FONTASANTA'
NOSIOLA | TRENTINO-ALTO ADIGE 2020
$145
FORADORI ‘FUORIPISTA’
PINOT GRIGIO | TRENTINO-ALTO ADIGE 2022
$150
VILLA JOB ‘UNTITLED'
TOCAI FRIULANO | FRIULI 2021
$100
PACINA 'LA CERRETINA'
TREBBIANO, MALVASIA DI CHIANTI | TOSCANA 2021
$115
PASSOFONDUTO 'SOLFARE'
GRILLO DI CONTRADA | SICILIA 2021
$105
ROSE
PASSINI SAN GIOVANNI 'CHIARETTO'
GROPELLO, MARZEMINO, SANGIOVESE | LOMBARDIA 2022
$64
GIRO DI VITE 'CARCAVEJA'
FREISA, BARBERA, BONARDA, CHATUS | PIEMONTE 2021
$68
SILVIO MESSANA
SANGIOVESE | TOSCANA 2021
$68
TERRE DI GIOTTO 'NOSTRALE'
SANGIOVESE | TOSCANA 2020
$72
ANDREA OCCHIPINTI 'ALEA ROSA'
ALEATICO | LAZIO 2022
$70
LAMMIDIA 'PANDA'
MOSCATO ROSA | ABRUZZO 2021
$52
FRANK CORNELISSEN ‘SUSUCARU’
FIELD BLEND | SICILIA 2022
$84
AYUNTA 'TERRE SICILIANE'
NERELLO MASCALESE | SICILIA 2022
$64
RED
IN DER EBEN
PINOT NERO | TRENTINO-ALTO ADIGE 2018
$120
FORADORI 'SGARZON'
TEROLDEGO | TRENTINO-ALTO ADIGE 2019
$150
NUSSERHOF SUDTIROL RISERVA
LAGREIN | TRENTINO-ALTO ADIGE 2017
$124
OTTIN ELIO 'TORRETTE SUPERIEUR'
PETIT ROUGE, CORNALIN, FUMIN | VALLE D'AOSTA 2021
$105
DIRUPI ‘OLE!’ ROSSO DI VALTELLINA
NEBBIOLO | LOMBARDIA 2022
$94
VILLA PICTA ‘TERRA’
MERLOT, MARZEMINO | LOMBARDIA 2021
$75
MONTE DALL’ORA ‘SASETI’
CORVINA, CORVINONE, RONDINELLA | VENETO 2021
$64
MONTECARIANO VALPOLICELLA SUPERIORE
CORVINA, CORVINONE, MOLINARA | VENETO 2021
$70
CA’OROLOGIO ‘CAO’
RABOSO | VENETO 2019
$66
CASA BELFI
RABOSO, CABERNET SAUVIGNON, CABERNET FRANC | VENETO NV
$68
BREZZA 'CASTELLERO' BAROLO
NEBBIOLO | PIEMONTE 2016
$180
OLEK BONDONIO ‘ROSSO GIULIETTA’
PELAVERGA PICCOLO | PIEMONTE 2022
$130
OLEK BONDONIO
BARBERA D’ALBA | PIEMONTE 2021
$135
FLAVIO RODDOLO
DOLCETTO SUPERIORE | PIEMONTE 2016
$80
SEQUERCIANI
CILIEGIOLO | TOSCANA 2020
$80
MAESTA DELLA FORMICA ‘GAMO’
FIELD BLEND | TOSCANA 2022
$84
MONTE BERNARDI ‘RETROMARCIA’ CHIANTI CLASSICO
SANGIOVESE | TOSCANA 2021
$80
PODERE LE BONCIE 'LE TRAME'
SANGIOVESE | TOSCANA 2020
$145
LA VISCIOLA ‘PRIORE VIGNALI’
CESANESE DEL PIGLIO | LAZIO 2020
$120
GEREMI ’TIBU’
GRECHETTO ROSSO | LAZIO 2021
$68
MONTE DI GRAZIA CAMPANIA ROSSO
PIEDIROSSO, TINTORE | CAMPANIA 2017
$80
LA SIBILLA ’CAMPI FLEGREI’
PIEDIROSSO | CAMPANIA 2022
$60
FATALONE
PRIMITIVO | PUGLIA 2021
$72
ELENA FUCCI ‘VERHA’
AGLIANICO | BASILICATA 2021
$62
GRIFALCO 'GRICOS'
AGLIANICO DEL VULTURE | BASILICATA 2020
$68
TANCA NICA 'FIRRI FIRRI'
CATARATTO, PIGNATELLO, INZOLIA | PANTELLERIA 2022
$160
ROMEO DEL CASTELLO ‘ALLEGRACORE’
NERELLO MASCALESE & CAPPUCIO | SICILIA 2015
$84
BISCARIS
NERO D’AVOLA | SICILIA 2021
$70
PASSOFONDUTO 'LE ROBBE'
NERO D’AVOLA | SICILIA 2020
$103
Roman’s serves spirited, Italian-influenced food that reflects a longstanding commitment to local agriculture and sustainability. Our menu celebrates our relationships with area farmers, tradition-based artisans, agricultural-based Italian importers, and winemakers.
While the experience at Roman’s showcases our focus on procuring the highest quality food and wine, we are, above all, committed to making our industry a more equitable and sustainable home for all of those who work in it.
Chef: Hannah Shizgal-Paris
Sous Chefs: Jose Genao & Steve Handy
General Manager: Brittany Tinelli
Assistant General Manager: Fernando Cambeiro
HOURS
DINNER: Monday - Sunday 5-10:30 pm
LUNCH: Saturday & Sunday 11 am-3 pm
Work with Us
We would love to have you join our team! Fill out the form below and we will be in touch.