Agrodolce. Chicories. Saba. Fava beans. Rested greens. Casarecci. Milanese. Grass-fed beef. A menu that changes with the season. Natural wines from Italy. Daily bitter and sour cocktails. A night of many amaros.
Through a longstanding commitment to sustainability Roman’s has forged lasting partnerships with local farmers. We strive to serve reverent Italian influenced food highlighting these connections and ingredients. Roman’s is a Gratuity Free neighborhood restaurant focused making our industry a more equitable and sustainable home for all who work in it.
When a vegetable is abundant
it will most often also be
in its perfect form...