WE OFFER LOAVES OF DELICIOUS SHE WOLF BREAD FOR SALE
MON-FRI BEGINNING AT 5PM, AND SAT-SUN BEGINNING AT NOON.
AVAILABLE WHILE SUPPLIES LAST.
DECEMBER 03, 2022
MONDAY - SUNDAY 5-10:30PM
FIRST
OLIVES
$9
ANTIPASTO PLATE
$26
FAVA BEAN PUREE
$18
CHICORIES WITH CITRUS, OLIVES AND PISTACHIO
$23
MARINATED CARROTS WITH CHICKPEAS, RAISINS AND ALMONDS
$19
WHIPPED RICOTTA WITH BEETS AND HAZELNUTS
$19
SECOND
FUSILLI WITH RAGU NAPOLETANO
$27
CELERIAC RAVIOLI WITH SMOKED MUSHROOMS
$27
SPAGHETTI WITH LENTILS AND SCALLIONS
$24
THIRD
CACCIUCCO
$44
BEEF PEPOSO WITH POLENTA
$36
CHICKEN DIAVOLO WITH ROMANESCO
$42
WHOLE BLACK BASS WITH SALSA VERDE AND POTATOES
$70
CONTORNO OF SWEET POTATOES WITH CALABRIAN CHILI AND PICKLED FENNEL
$16
DESSERT
TIRAMISU
$15
PANNA COTTA WITH FRUTTI DI BOSCO
$12
CHOCOLATE SORBETTO
$9
GIANDUJA ICE CREAM
$9
WE WELCOME WALK-INS AND RESERVATIONS FOR LUNCH
FROM 11am-3pm SATURDAY AND SUNDAY
WE ALSO OFFER LOAVES OF DELICIOUS SHE WOLF BREAD FOR SALE
MON-FRI BEGINNING AT 5PM, AND SAT-SUN BEGINNING AT NOON.
AVAILABLE WHILE SUPPLIES LAST.
DECEMBER 04, 2022
SATURDAY & SUNDAY 11AM-3PM
OLIVES
$9
ANTIPASTO PLATE
$23
FAVA BEAN PUREE
$18
ARUGULA WITH DATES, WALNUTS AND PARMIGIANO
$19
TROUT CONSERVA WITH RADISHES AND AN EGG
$23
WHITE BEAN, SQUASH AND CABBAGE STEW WITH A FRIED EGG
$19
ORECCHIETTE WITH SAUSAGE, BROCCOLI RABE AND RICOTTA
$23
CHITARRA WITH TOMATO
$21
DESSERT
CHOCOLATE SORBETTO
$9
GIANDUJA ICE CREAM
$9
LAST UPDATED ON NOVEMBER 25, 2022
SPARKLING
DIVELLA "BLANC DE BLANCS"
CHARDONNAY | LOMBARDIA 2017
$96
BURGERHOF MESSNER ‘INSEKT’
SOLARIS | ALTO ADIGE 2020
$96
MUNI DI DANIELE PICCININ "ARIONE"
DURELLA | VENETO 2018
$95
ANGIOLINO MAULE "GARG N GO"
GARGANEGA | VENETO 2020
$64
CASA BELFI
GLERA | VENETO 2018
$64
COSTADILLA "330 SLM"
GLERA | VENETO 2020
$68
ANCARANI ‘INDIGENO’
TREBBIANO | EMILIA-ROMAGNA 2020
$60
CA DE NOCI "LE ROSE BIANCO"
MALVASIA | EMILIA-ROMAGNA 2020
$80
PUNTA CRENA ‘SPUMANTE BRUT’
MATAOSSU | LIGURIA 2020
$72
LA VISCIOLA ‘CUPELLA’
PASSERINA | LAZIO 2020
$85
CA DE NOCI "TRE DAME"
TERMANIRA, SGAVETTA | EMILIA-ROMAGNA 2020
$68
TERREVIVE "PERFRANCO"
SALAMINO DI SANTA CROCE | EMILIA-ROMAGNA 2020
$86
SILVIO MESSANA "GHAZII"
SANGIOVESE | TOSCANA 2021
$72
RICCARDI REALE "DIVAGO"
CESANESE | LAZIO 2021
$68
COS "METODO CLASSICO"
FRAPPATO | SICILIA 2018
$130
FONDO BOZZOLE ‘INCANTABISS’
LAMBRUSCO MANTOVANO | LOMBARDIA 2020
$60
PODERE GIARDINO ‘SUOLI’
LAMBRUSCO REGGIANO | EMILA-ROMAGNA 2021
$65
CAMILLO DONATI ‘IL MIO’
BARBERA | EMILIA-ROMAGNA 2021
$60
WHITE
FRANCO NOUSSON ‘BLANC DU TZANTE’
PINOT GRIS | VALLE D’AOSTA 2020
$80
TENUTA DORNACH "12"
PINOT BIANCO, MANZONI BIANCO | TRENTINO-ALTO ADIGE 2019
$90
CANTINA BOLZANO "PUNTSCHEIT"
KERNER | TRENTINO -ALTO ADIGE 2020
$64
BURGERHOF MESSNER ‘ACKERLEN’
SOLARIS, MUSCARIS | ALTO ADIGE 2019
$96
IN DER EBEN
GEWURZTRAMINER | TRENTINO-ALTO ADIGE 2019
$100
FORADORI "FONTASANTA"
NOSIOLA | TRENTINO-ALTO ADIGE 2020
$110
EDI KANTE "LA BORA DI KANTE"
CHARDONNAY | FRIULI 2011
$150
BRUNA "MAJE"
PIGATO | LIGURIA 2021
$68
TERRE DI GIOTTO "GATTAIA BIANCO"
CHENIN BLANC, SAUVIGNON BLANC | TOSCANA 2016
$105
MANI DI LUNA "IL BARRATO"
PROCANICO | UMBRIA 2020
$60
LA VISCIOLA ‘DONNA ROSA’
PASSERINA | LAZIO 2020
$95
LA VILLANA/JOY KULL
PROCANICO, TREBBIANO, MALVASIA | LAZIO NV
$60
CANTINA DEL BARONE "928"
FIANO | CAMPANIA 2018
$87
BENVENUTO ‘MARE’
MALVASIA, ZIBIBBO | CALABRIA 2021
$60
MARCO DE BARTOLI "LUCIDO"
CATARRATTO | SICILIA 2021
$64
ARIANNA OCCHIPINTI "SP68"
ALBANELLO, ZIBIBBO | SICILIA 2021
$88
FEDERICO CURTAZ GAMMA"
CARRICANTE | SICILIA 2019
$98
PASSOFONDUTO "SOLFARE"
GRILLO DI CONTRADA | SICILIA 2020
$103
SKIN CONTACT WHITE
IN DER EBEN
SAUVIGNON BLANC | TRENTINO-ALTO ADIGE 2017
$100
TENUTA DORNACH ‘20’
SOUVIGNIER GRIS | TRENTINO-ALTO ADIGE 2020
$90
FRANCO TERPIN "JAKOT"
TOCAI FRIULANO | FRIULI 2016
$120
SASSARA ‘MISIA’
GARGANEGA, TREBBIANO | VENETO 2021
$68
LA RICOLLA "OUA2"
VERMENTINO | LIGURIA 2020
$91
SILVIO MESSANA "GARNACCIA"
VERNACCIA | TOSCANA 2019
$84
TUNIA ‘CHIAROFIORE’
TREBBIANO, VERMENTINO | TOSCANA 2015
$84
CASPRI "LUNA BLU"
TREBBIANO, MALVASIA | TOSCANA 2020
$120
CONESTABILE DELLA STAFFA ‘GRECORANGE’
GRECHETTO | UMBRIA 2021
$68
ANDREA OCCHIPINTI "SOTTO BANCO"
PROCANICO | LAZIO 2020
$72
LA GAZETTA "G05"
PROCANICO, ANSONICA | LAZIO 2020
$78
CANTINA GIARDINO "PASKI"
CODA DI VOLPE | CAMPANIA 2020
$84
ROSE
PASINI SAN GIOVANNI "CHIARETTO"
GROPELLO | LOMBARDIA 2021
$60
TERRE DI GIOTTO "NOSTRALE ROSATO"
SANGIOVESE | TOSCANA 2020
$72
AMPELEIA
CARIGNANO, ALICANTE NERO | TOSCANA 2021
$64
CANTINA GIARDINO 'VOLPE ROSA'
CODA DI VOLPE | CAMPANIA 2020
$88
LAMORESCA
NERO D’AVOLA, FRAPPATO | SICILIA 2021
$88
RED
CRIVELLI
GRIGNOLINO D’ASTI | PIEMONTE 2021
$64
FABIO GEA ‘BACK GRIN’
GRIGNOLINO | PIEMONTE 2020
$125
IULI "MALIDEA"
NEBBIOLO | PIEMONTE 2018
$82
OLEK BONDONIO "RONCAGLIETTE"
NEBBIOLO | PIEMONTE 2019
$180
ROAGNA ‘PAJE’ BARBARESCO
NEBBIOLO | PIEMONTE 2015
$450
CASCINA DEGLI ULIVI ‘NIBIO’
DOLCETTO | PIEMONTE 2014
$90
FLAVIO RODDOLO "BRICCO APPIANI"
BARBERA D’ALBA | PIEMONTE 2011
$130
FORADORI "LEZER"'
TEROLDEGO | TRENTINO-ALTO ADIGE 2021
$80
NUSSERHOF SUDTIROL RISERVA
LAGREIN | TRENTINO-ALTO ADIGE 2017
$124
FORADORI "SGARZON"
TEROLDEGO | TRENTINO-ALTO ADIGE 2019
$150
DARIO PRINCIC
MERLOT, CABERNET SAUVIGNON | FRIULI NV
$87
FRANCO TERPIN "QUINTO QUARTO"
MERLOT, CABERNET, REFOSCO | FRIULI 2021
$90
MUNI DI DANIELE PICCININ
PINOT NERO | VENETO 2019
$120
MONTE DALL’ORA ‘SASETI’
CORVINA, CORVINONE, RONDINELLA | VENETO 2021
$64
PUNTA CRENA "VIGNETO ISASCO"
ROSESSE RIVIERA LIGURE DI PONENTE | LIGURIA 2020
$76
CASPRI 'ROSSO DI CASPRI'
SANGIOVESE | TOSCANA 2019
$72
TUNIA ‘CONTRAPPUNTO’
SANGIOVESE, CABERNET SAUVIGNON | TOSCANA 2019
$72
FONTERENZA "ROSSO DI MONTALCINO"
SANGIOVESE | TOSCANA 2019
$125
PODERE LE BONCIE "LE TRAME"
SANGIOVESE | TOSCANA 2020
$145
MANI DI LUNA "CHECCARELLO"
SANGIOVESE, BARBERA | UMBRIA 2019
$75
PODERE ORTO "AMAI"
SANGIOVESE, CILIEGIOLO, PROCANICO | LAZIO 2019
$90
ANDREA OCCHIPINTI ‘ROSSO ARCAICO’
GRECHETTO ROSSO, ALEATICO | LAZIO 2021
$80
LA VISCIOLA ‘PRIORE VIGNALI’
CESANESE DEL PIGLIO | LAZIO 2020
$120
AGNANUM "SABBIA VULCANICA"
PIEDIROSSO | CAMPANIA 2020
$58
SALVATORE MARINO ‘TURI’
NERO D’AVOLA | SICILIA 2021
$72
LAMORESCA "NEROCAPITANO"
FRAPPATO | SICILIA 2021
$88
PASSOFONDUTO "LE ROBBE"
NERO D’AVOLA | SICILIA 2020
$103
Roman’s serves spirited, Italian-influenced food that reflects a longstanding commitment to local agriculture and sustainability. Our menu celebrates our relationships with area farmers, tradition-based artisans, agricultural-based Italian importers, and winemakers.
While the experience at Roman’s showcases our focus on procuring the highest quality food and wine, we are, above all, committed to making our industry a more equitable and sustainable home for all of those who work in it.
Chef: Jacob Handy
Sous Chef: Jose Genao
General Manager: Brittany Tinelli
Beverage Manager: Milan Prince
HOURS
DINNER: Monday - Sunday 5-10:30 pm
LUNCH: Saturday & Sunday 11 am-3 pm
Work with Us
We would love to have you join our team! Fill out the form below and we will be in touch.